Supporting Articles
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Blood Pressure Reduced by Whole Grain Diet Containing Barley or Whole Wheat and Brown Rice in Moderately Hypercholesterolemic Men Written By: Judith Hallfrisch, Daniel J. Scholfield, Kay M. Behall | Found In: Nutrition Research December 2003 Whole grain diets including dehulled barley reduced blood pressure 6.5% in men with elevated cholesterol after consumption for 5 weeks. Click Here for the PDF » View All |

