Why Beta Glucan?

BGLife Barley's beta-glucan is unique. Scroll down to find out why. View the animations to understand how it works and see the benefits to specific body parts.

BGLife Barley is not your ordinary barley! It is special because it has an extraordinarily high concentration of the soluble fiber beta-glucan. Research has shown soluble fiber is naturally effective in helping to manage risk factors associated with diabetes and heart disease.

WHAT DOES BETA-GLUCAN ACTUALLY DO?

It coats your system! Unlike starches, sugars and proteins, beta-glucan is not digested by intestinal enzymes. Instead, it transforms into a water soluble, non-digestible gel that coats the intestine.

This gel traps carbohydrates and dietary fat, regulating the rate of digestion and nutrient absorption. It also attracts some fats and cholesterol, helping flush them from the body.

BENEFITS OF BETA-GLUCAN

Supports Healthy Blood Sugar: beta-glucan slows glucose absorption, thereby lowering the Glycemic Index.

Is Proven to Reduce Cholesterol: The FDA concluded that barley foods supplying 3 grams of beta-glucan per day may lower cholesterol by 5%.

Promotes Healthy Blood Pressure: high levels of sodium in the diet are associated with hypertension. BGLife is naturally very low in sodium. Diets low in sodium have been shown to lower blood pressure.

Top 12 Benefits of Eating BGLife Barley

100% whole grain nutrition
HALF THE FAT of oats
Beta-glucan, not found in rice, corn or wheat
FDA Health Claim that it may reduce heart disease
Regulates rate of nutrient & sugar absorption
Instrumental in satiety & weight control
Antioxidants may reduce the risk of some cancers
Terrific source of soluble fiber
Promotes healthy blood pressure
A naturally good source of 9 vitamins & minerals
Proven to reduce cholesterol
Supports healthy blood sugar

FDA HEALTH CLAIM
"Soluble fiber from foods such as BGLife Barley, as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease. A daily serving of BGLife supplies 3 grams of the soluble fiber necessary to have this effect."